The crunch of the walnuts, creaminess of the goat’s cheese and sweetness of the roast pumpkin & beetroot work perfectly together to make this salad placed balanced and beautiful.
Roast Pumpkin, Roast Beetroot, Quinoa, Goats Cheese, Walnuts, Sliced Tomatoes, Baby Spinach Leaves Balsamic Vinegar, Olive Oil, Sugar, Salt & Pepper
* Calories 284. Protein 9.7g. Fat 7.3g. Carbohydrates 37.7g
* Approximate totals per meal.
While this meal is made without gluten, there may be traces present.